Soju’s alcoholic content material usually ranges from 12% to 25% alcohol by quantity (ABV). This vary represents a big variation, inserting some soju varieties in keeping with wine, whereas others are nearer in energy to arduous liquors. For comparability, American beers usually include round 4-6% ABV, whereas wine averages between 12-15% ABV. The particular ABV is normally printed on the bottle label.
Understanding a beverage’s alcoholic energy is essential for accountable consumption. Components influencing the ABV of soju can embrace the normal distillation strategies used, the components, and trendy manufacturing methods. Traditionally, soju’s efficiency was a sensible strategy to protect the beverage. In the present day, the varied vary accessible displays evolving client preferences and manufacturing improvements. This information permits people to make knowledgeable selections, handle consumption, and respect the nuances of various soju varieties.